Kelp, Guar Gum, Spirulina, Slippery Elm Bark, Brewers Yeast, Marshmallow Root, Citrus Bioflavanoids, Linseed Meal
Probiotics: Lactobacillus acidophilus, Lactobacillus plantarum, Lactobacillus casei, Bifidobacterium breve, Lactobacillus rhamnosus, Bifidobacterium longum, subsp. Longum, Bifidobacterium bifidum, Bifidobacterium longum subsp. Infantis, FOS/fructo-oligosaccharides.
Enzymes: Protease, Amylase, Lactase, Cellulase, Lipase, Sucrase.